Rochelle Martin, a representative of Wild Tree, taught us about the benefits of cooking with grape seed oil. She also brought different pantry items for seasoning and marinade that contain no preservatives. All of her samples tasted so fresh and wonderful. If you want to know more about Wild Tree products I think Deanne Hanson and Leslie Smoot agreed to host a party so give them a call and let them know you are interested.
Everyone brought some great foods to sample. Unfortunately, only a few of you brought recipes so we could all go home and try it out on our families.
Leslie Smoot is going to host October’s class so we’ll be in touch later with details.
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